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    A nice root

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  • Balsamic Vinegar

    Traditional balsamic vinegar of Modena, “Indigenous Black Nectar” of Modena

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    • Via Eugenio Curiel, 9 41043 Magreta di Formigine (MO)
    • +39 333 2320194
    • +39 059 554496
    • info@acetobalsamicovaleri.it
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Home Condiments Seasoning “Cask” gift box 68 GR
Balsamic vinegar of Modena “Battery” – 250 ml quality 3 stars 17.00€ – 19.50€ VAT included
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Seasoning "Small" gift box 100 ml 28.00€ VAT included

Seasoning “Cask” gift box 68 GR

34.00€ VAT included

Bottle Inkwell quality 20 years Code AV20 – 68 GR – 2.39 FL. oz

A flavoring obtained from die head DOP (Protected designation of origin) using only cooked, aged, without the use of caramel or other products of manipulation.

Category: Condiments Tag: Condimenti Balsamici a base di Aceto Balsamico di Modena IGP
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Description

Seasoning Valeri “Cask” is a gift box made from traditional industry, it comes in an attractive container that enhances its characteristics to pay homage to him at any occasion. And’ obtained from the same supply chain of PDO and contains only cooked grape must aged in barrels of different Woods to distinguish fine tastes sour exalted in combination with boiled or organoleptic cheeses or just to season cooked vegetables, a simple appetizer or a drink, better yet added the vanilla and ripe fruit.

It is suitable for cooked vegetables, soups and pasta, rice, meats and fish, cheeses, fruit and ice cream.

The Toppings: Everything that does not follow the specification PDO or PGI for even a parameter of that regulation, must be otherwise defined on the label, for us then “Seasoning” We are going to accompany you to a proper name to distinguish the product commercially. Are usually made by the same production of balsamic vinegar of Modena or derived from the same supply chain of the two PDO, complete with different aromas acquired in steps different barrels, to ensure that products from real alternative and balsamic aromas.

The toppings are used according to what is already known and recommended for PGI and DOP but, the more or less evident and original flavors that might express, interesting and different emotions can give off the palate so as to make them a viable alternative for those who appreciate, Discover and diversify, the pleasures of the table.

Additional information
Weight 364 g
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    • Balsamic vinegar of Modena
    • Traditional balsamic vinegar of Modena
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    • Street Eugenio Curiel, 9 41043 Magreta di Formigine (MO)
    • +39 333 2320194
    • +39 059 554496
    • info@acetobalsamicovaleri.it
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    • Home
    • About us
      • A nice balsamic root
      • Our history, our balsamic vinegar
      • How does l ’ family vinegar works
      • The traditions of Balsamic
      • Visit the real family vinegar works
      • Certificates and awards
      • Magreta di Formigine
      • Where we are with our balsamic vinegar
    • Shop
    • Balsamic Vinegar
      • Traditional balsamic vinegar of Modena, “Indigenous Black Nectar” of Modena
      • Balsamic vinegar of Modena
      • Ours “rural Balsamic Vinegar” and more
      • How to taste Balsamic Vinegar
      • Balsamic processing
        • Wort boiling
        • Vinegar factory
        • Balsamic battery
        • Starting a Family vinegar works
        • Balsamic Vocabulary
      • Mondo Balsamico in biblioteca
      • Balmy Photo Gallery
      • Aphorisms on balsamico
    • Visite
    • News
      • Events and appointments
      • News from the press
      • The proposals of the vinegar factory V
    • Ricette
    • Contacts and orders of our balsamic vinegar
      • Balsamic vinegar: Testimonials
      • Terms of sale
      • Link to balsamic V
      • Privacy Policy
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