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Balsamic Vinegar Consortium, Spilamberto Modena

Traditional Balsamic Vinegar become a UNESCO World Heritage Site

The annual lunch of the Consorteria dell'Aceto Balsamico di Spilamberto was an important opportunity to reaffirm the most ambitious project: “We would like to see balsamic vinegar become a UNESCO World Heritage Site and be recognized as an intangible cultural asset of humanity. The application has been submitted, now the collaboration of the institutions is fundamental", underlined the Grand Master Maurizio..

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